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Saturday, December 3, 2011

Meatball sliders

I got this idea from Rich and Sweet on Facebook and they are so good! Enjoy!

Meatball sliders

1 lb of hamburger meat
1 lb of Italian sausage
chopped onion
garlic salt
Italian bread crumbs...1/2 cup
1 egg
mix all this together and form meatballs, I baked mine in the oven until done.
When done, put in a small pot with marinara sauce and let it cook on low while you get the other stuff ready.

I used roasted garlic sourdough bread and sliced it into 1/2 in pieces.
I then rubbed it with butter and browned it in a pan.

Put the meatball and sauce on top of bread and top with fresh mozzarella. Place on a baking dish and bake at 350 for about 20 minutes and then broil them to brown the cheese just until browned.

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